Vegetable Mini Singara
Cooking Instructions: Heat the oil at medium heat (170-175°C) and fry Delifrost Vegetable Singara for 5-6 minutes or until it turns golden brown.
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Liver Mini Singara
Cooking Instructions: Heat the oil at medium heat (170-175°C) and fry Delifrost Liver Singara for 5-6 minutes or until it turns golden brown.
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Vegetable Mini Spring Roll
Cooking Instructions: Heat the oil at medium heat (170-175°C) and fry Delifrost Vegetable Spring Roll for 6 to 7 minutes or until it turns golden brown.
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Beef Mini Spring Roll
Cooking Instructions: Heat the oil at medium heat (170-175°C) and fry Delifrost Beef Spring Roll for 6 to 7 minutes or until it turns golden brown.
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Chicken Mini Spring Roll
Cooking Instructions: Heat the oil at medium heat (170-175°C) and fry Delifrost Chicken Spring Roll for 6 to 7 minutes or until it turns golden brown.
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Chicken Mini Samosa
Cooking Instructions: Heat the oil at medium heat (170-175°C) and fry Delifrost Chicken Samusa for 6 to 7 minutes or until it turns golden brown.
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Beef Mini Samosa
Cooking Instructions : Heat the oil at medium heat (170-175°C) and fry Delifrost Beef Samusa for 6 to 7 minutes or until it turns golden brown.
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